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Park


Café

Executive Chef
Michael Wallach

Welcome

Whether you are strolling in the park or enjoying an outdoor concert at the Jay Pritzker Pavilion, Park Café understands the joys of summer. We offer the perfect selection of dining items... all to be enjoyed under Chicago's skyline in Millennium Park. From cooling off with some ice cream to taking  lunch to go, the Park Café offers delicious seasonal options to make your day at the park complete.


Latest News

Saturdays and Sundays

Weekend Brunch at Park Grill

Every Saturday 11am-2:30 pm & Every Sunday 11am -2:30 pm

Enjoy brunch in the heart of Chicago in Millennium Park. Brunch items are available until 2:30 pm every Saturday and Sunday. Please inquire with your server for our seasonal brunch selection. 

 

 

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November 16, 2012

Millennium Park Ice Rink - Open for the Season!

The Millennium Park ice rink has just opened for the 2012/2013 winter season! 

Sharpen your skates, bundle up, and get out on the ice.  Warm up with hot chocolate and snacks for the Park Cafe.

The rink will be open through mid-March 2013, weather permitting.

Click here to find more details and view open hours.

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Upcoming Events

October 7 - 12, 2014 @ Varies by Event

Fall Festival 2014

(Varies by Event )

Second Annual Fall Fest at Park Grill and The Plaza at Millennium Park

Celebrate the Harvest Season with Six Days of Festivities

Tuesday, October 7 – Sunday, October 12

Park Grill and The Plaza at Millennium Park will hold a six day Fall Fest this October. From Tuesday, October 7 to Sunday, October 12, the restaurant will celebrate the season with a Fall Harvest Menu; live, outdoor musical performances; and the second annual local brewers’ Harvest HopDown. Fall Fest will commence with a Chicago Marathon Pasta Dinner and an alfresco Chicago Marathon breakfast buffet and viewing party.

Fall Harvest Menu: Tuesday, October 7 - Sunday, October 12
Newly appointed Executive Chef Jared Case has created a Fall Harvest Menu that features items sourced from local farms, purveyors and brewers. The menu, available October 7 to October 12, includes a variety of Chicago flavors. 

Live Music on The Plaza: Thursday, October 9 and Friday, October 10 
The Plaza at Millennium Park will play host to live musical performances by Jazz Perspectives, featuring The Sean Skyler Duo and The Phil Seed Trio. The concerts will take place from 5-8 p.m. 

Harvest HopDown: Friday, October 10
The second annual Harvest HopDown will take place on The Plaza on Friday, October 10 from 5-8 p.m. Local brewers will compete for the title of Harvest HopDown “Favorite,” as selected by participating guests. Tickets are $25 and the event is 21 and over. Competing brewers include: Goose Island: Rambler Limited release IPA and Oktoberfest (Chicago); Summit Oktoberfest (Minneapolis, MN); Central Waters Octoberfest (Amherst, WI); Virtue Cider (Fennville, MI); Milwaukee Brewing Hoptoberfest & Sasquash (Milwaukeee, WI); Upland Oktoberfest (Indianapolis, IN); Tallgrass Zombie Monkie Porter (Manhattan, KS); Shock Top Pumpkin Wheat (St. Louis, MO); Johnny Appleseed Cider (St. Louis, MO); and returning winner, Pipeworks Brewing Seasonal Brews (Chicago, IL). 

Bank of America Chicago Marathon PastaDinner: Saturday, October 11
Carb up before the big run at Park Grill’s pasta dinner. The evening will include a pasta buffet with four selections, a build-your-own pasta station, two salads, dessert and choice of Goose Island beer or The Naked Grape wine. Seatings will be offered at 4 p.m., 6 p.m. and 8 p.m. and the fee is $35 per guest. Chef Case’s buffet menu will feature butter lettuce salad; caesar salad; smoked gouda mac and cheese cavatappi; roasted vegetarian pasta with marinara; mushroom tortellini with truffle alfredo; gnocchi bolognese grana padano; assorted minature desserts and much more.

Chicago Marathon Breakfast and Viewing Party: Sunday, October 12
Enjoy breakfast beneath the bean on Marathon morning. From 8-11 a.m.,
start your race day with a lovely breakfast buffet in the heart of Millennium Park. The menu includes yogurt and granola; honey and mint fruit salad; croissants; mini banana nut muffins; bagels and toppings; Nancy’s apple chicken sausage; parmesan breakfast potatoes; chilaquiles with salsa verde and queso fresco; skillet scrambled eggs with scallions; and cinnamon roll waffles with cream cheese frosting. Catch all the Marathon action and cheer on the runners via large monitors set throughout the Plaza. Tickets are $25.

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